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Technical secretariat

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Abstract Submission Rules >>

Deadline for Abstract Submission: June 20th 2018


  • Abstract must be submitted via the web page of the Congress. No abstract submitted by email will be accepted. 
  • Languages:  Spanish and English
  • An email address must be provided to receive information about the abstract via online.
  • Main author should appear in the first place of the list of the authors registered on the web page.
  • Only those abstracts that have not been published in other conferences or scientific journals will be accepted.
  • All accepted Abstracts should be presented as Posters. Then the Scientific Committee will select some of them to be presented as Oral Communications.
  • The registration of the abstracts will be done after acceptance and fulfillment of the previous criteria. The Scientific Committee could reject any abstract that have not been properly submitted according to the above mentioned criteria.
  • Notification of acceptance or rejection will be emailed to each submitter, at the e-mail address supplied on the submission form, by June 15th 2018.
  • Authors will be notified about the Abstract evaluation by email from July 16th 2018.
  • A maximum of 2 abstracts per registration is allowed.


  • TITLE: 15 words maximum, capital letters.
  • MAIN AUTHOR: main author/speaker’s name should be included among the other authors.
  • Affiliation details must be included for all authors.
  • KEY WORDS: 5 words máximum.
  • Abstracts shall have a maximum length of 250 words.
  • Figures, Tables or References should not be included.




After having submitted your abstract you will receive an immediate automatic confirmation by email (please make sure to state your correct email address!). Please contact the Technical Secretariat if you don’t receive this confirmation email at: nutrimad2018@mastercongresos.com


  • The abstracts and papers accepted will included in a special issue of the Spanish Journal of Community Nutrition. (RENC: www.renc.es/revista.asp).
  • The Nutrients Journal (FI: 4.196; P1 "Nutrition and Dietetics") will publish in a special issue of the NUTRIMAD 2018 Congress with a selection of the papers and abstracts awarded as original articles and reviews. The contributions will be exclusively by invitation from the editors of the special issue. They will revised in accordance with the Standards of the journal ."Nutrients".